Bombaywalla Paratha Range

How are Paratha’s different to Naan? Well, while definitely bread, it’s not baked the same as naan. Rather, it’s fried in a tawa (a stone frying pan), using butter, ghee or cooking oil. Naan is generally rolled out a single time, paratha often gets rolled out multiple times, creating a very flaky bread. Paratha’s are usually stuffed with various delicious sides. Check our specialities out down below!